About Us

Press Release, Summer 2019

The Blue Sail Seafood Company Inc. will open its doors in downtown Picton, ON this summer.  Located at 266 Main Street, The Blue Sail Seafood Market & Restaurant will offer customers high quality fresh seafood and prepared foods from its retail shop, and a relaxed dining experience at its adjacent restaurant.  The Blue Sail is the creation of owner Chef Jeffrey Hounsell and General Manager Rachel Morris.

Owners Jeff Hounsell and Maxine Tiller are originally from Newfoundland and, having spent over 25 years in Toronto, moved to the County in 2013 because it reminded them of “home”.  Proximity to the water and a community of friendly, welcoming people were important on the list of “must-haves” and Picton fit the bill. Jeff, having spent most of his career in the technology and industrial engineering sector, changed gears in 2008 and graduated from George Brown College’s Culinary Management program in Toronto.  He worked in several seafood restaurants in Toronto before moving to the County.  Maxine and Jeff live in Picton with their two dogs, Sadie & Ben.

General Manager Rachel Morris, (who also owns shares in the company), holds a strong background in business management with experience in both food and retail sales.  Rachel, her husband Mike Barnes, and their 3 children moved to the County in 2012.  Rachel has roots in the area and the move from Ottawa to Prince Edward County was also like coming home to be closer to family.  Rachel and Mike own a small family farm (Lamb’s Quarters) on the outskirts of Picton.  Lamb’s Quarters Farm will be growing much of the produce used in The Blue Sail kitchen, as their joint commitment to provide local fresh food to their community.

Jeff and Rachel had worked together in the past at another local business but after leaving that organization in 2018, discussions of a new business venture began.  After months of planning, research and hard work, The Blue Sail is nearly set to launch.

Our goal is simple; we want to bring high quality seafood to Prince Edward in a casual and friendly atmosphere.  We look forward to hosting you in our cozy restaurant, or welcoming you to shop in our market for the freshest seafood, in-house smoked fish, and prepared foods to enjoy at home.

  • The Blue Sail Seafood Company Inc.

-END-

*****Any reproduction of material above and its final copy published must be approved

 by The Blue Sail Seafood Company Inc.*****

Media Contact: rachel@thebluesail.ca

Seafood Market

Please submit all orders through email to info@thebluesail.ca.
You will receive confirmation of your order within 24 hours, as well as pickup and payment instructions.

 

**PLEASE NOTE:  We do not currently have any fresh seafood available for purchase.

 

IN OUR FREEZER

BLUE SAIL SALMON BURGER   (~$7ea)        $6.25/100g

BLUE SAIL SHRIMP CAKE  (~$5ea)        $6.50/100g

BLUE SAIL CRAB CAKE (~$7ea)         $8.00/100g

JUMBO LOBSTER TAIL  10oz  (~$30ea)         $11.56/100g. **SOLD OUT

BAIRDI CRAB LEGS  (~$25pkg)           $7.20/100g

CALAMARI RINGS & TENTACLES (1/2lb)         $11.00

PACIFIC WHITE SHRIMP, COOKED (~$17pkg)      $5.20/100g

BLACK TIGER SHRIMP, RAW (~$18pkg)          $4.75/100g

WHOLE OCTOPUS, 1.706kg        $59.71

GREEN OCEAN WILD ARGENTINIAN SHRIMP

15-19, RAW (340g)       $14.00

GREEN OCEAN ORGANIC SHRIMP RING

BLACK TIGER, 23-30 (340g)        $25.00

GREEN OCEAN ORGANIC BLACK TIGER SHRIMP,

RAW P&D, TAIL ON 31/40 (300g)         $22.00

GREEN OCEAN WILD CAUGHT ICELANDIC COD,

2 PIECES (340g)        $18.00

LUXURY CRAB MEAT CANADIAN (400g)      $22.50

 COCONUT SHRIMP  (9 per bag)       $3.50/100g

SIMPLY WEST COAST SALMON SAUSAGES

CHORIZO GLUTEN-FREE  (300g/4)      $12.50

SIMPLY WEST COAST SALMON SAUSAGES MAPLE

GLUTEN-FREE  (300g/4)       $12.50

SIMPLY WEST COAST – BACON STYLE SALMON

GLUTEN-FREE  (240g)        $15.00

SIMPLY WEST COAST – BATTERED WILD SOLE FILLETS

GLUTEN-FREE (454g)       $11.50

SIMPLY WEST COAST – WILD HADDOCK BITES

GLUTEN-FREE  (454g)        $15.00

SIMPLY WEST COAST – WILD HALIBUT BURGERS

GLUTEN-FREE  (340g/4)        $18.00

LA FISHERIE FISHERMEAN’S SHELL (200g/1 SHELL)

Bechamel, Shrimp, Scallops, Mushrooms, Mozzarella       $6.50

JOSEPH’S GOURMET STRIPED LOBSTER RAVIOLI

(~$38/2 servings)        $16.30/100g

CARLA’S GOURMET SHRIMP SCAMPI RAVIOLI

(~$26/2 servings)       $8.34/100g

SALT N’ PEPPER BATTERED CALAMARI 265gm          $9.85

BATTERED CALAMARI 250gm          $7.50

OCEAN MAMA SHRIMP GYOZA 1lb.          $15.00

IN OUR FRIDGE

SARAVIA BLUE CRAB MEAT Pasteurized 454g         $30.00

BLUE SAIL BEET-CURED COLD SMOKED ATLANTIC SALMON (~$10-15/pkg.)           $7.50/100g

BLUE SAIL HOT SMOKED ONTARIO RAINBOW TROUT (~$10-15/pkg)          $7.00/100g

BLUE SAIL SMOKED ONTARIO RAINBOW TROUT DIP (250ml)        $12.00

BLUE SAIL COCKTAIL SAUCE (250ml)         $6.00

BLUE SAIL TARTAR SAUCE (250ml)           $6.00

BLUE SAIL ROASTED GARLIC AIOLI (250ml)          $6.00

BLUE SAIL SPICY AIOLI (250ml)            $6.00

BLUE SAIL ROASTED GARLIC & CHIVE BUTTER (250ml)           $4.00

BLUE SAIL SHALLOTS & CAPERS CREAM CHEESE (250ml)           $8.00

BLUE SAIL SLAW  (500ml)         $4.00

(Red Cabbage, Green Cabbage, Fennel, House Vinaigrette)

FRESH OR FROZEN BAGUETTE ALSO AVAILABLE DAILY $3.25

PRESERVED SEAFOOD

GRANT MOODY’S CHICKEN HADDIE 397g                    $15.00

SNAILS/ESCARGOT 2 DZ. LARGE 115g                               $4.25

ANCHOVIES IN SUNFLOWER OIL 220g                         $12.50

HOT ANCHOVIES IN SUNFLOWER OIL 150g                    $6.75

MACKEREL IN OLIVE OIL 150g                                         $10.00 

Our Seafood Market also stocks a wide variety of specialty seafood items such as anchovies, escargot, sushi rice, hot sauces, Chicken Haddie, and more.

Visit our online order page to see our full inventory.

Local businesses wishing to set up a business account may also contact us at  info@thebluesail.ca

Menu

Our Dining Room is currently closed. Please visit our Restaurant Menu & Take Out page to view our Take Out menu and online order procedures.

TAKE OUT

AVAILABLE FRIDAY & SATURDAY FOR SCHEDULED PICK UP 5-7PM

PLEASE SUBMIT ORDERS TO  info@thebluesail.ca

Orders are requested to be submitted by Thursdays at 3pm 

Orders placed after this time may call 613.645.2583 to inquire on menu availability

PLEASE NOTE YOUR ORDER IS NOT CONFIRMED UNTIL WE CONTACT YOU TO PROVIDE PICKUP & PAYMENT DETAILS

Preferred payment method is eTransfer or pay by tap (debit/credit card) at pickup.

 

Appetizers

 

COCONUT SHRIMP*

Sweet Chilli Tequila Sauce

$15

BATTERED CALAMARI*

Spicy Garlic Aioli

$12

SMOKED SALMON FLATBREAD

Beet Cured Smoked Salmon – Cream Cheese

Capers – Red Onion – Arugula

$18

CRAB CAKE

Roasted Garlic Aioli

$14

SHRIMP CAKE

Spicy Aioli

$12

 

Salads

 

SMOKED SALMON & BEET SALAD

Beet Cured House Smoked Salmon – Roasted Beets – Mixed Greens

Goat Cheese – Roasted Pecans – Red Onion

House Vinaigrette

$16 / Without Smoked Salmon $12

 

THE BLUE SAIL CAESAR

 Romaine  – Poached Shrimp – Parmesan – Bacon

Pine Nuts – House Caesar Dressing

 $16 / Without Poached Shrimp $12

 

Mains

 

SAIL SPECIAL

HADDOCK EN PAPILLOTE

Fresh Haddock – White Wine – Fresh Herbs – Butter

Julienned Carrots & Zucchini – Shallots – Baby Red Potatoes

$22

 

BLUE SAIL FISH N’ CHIPS

Battered Haddock – Crispy Fries – Lemon

House Tartar Sauce

$18 / with side Sail Slaw $20

 

BLUE SAIL SALMON BURGER

House Salmon Burger – Brioche Burger Bun – Tartar Sauce

Crispy Fries

$22

 

SPICY SAUSAGE & SHRIMP LINGUINE

Spicy Tomato Sauce – Shrimp – Sausage

Parmesan – Arugula

$20

 

Sides

 

CRISPY HOUSE FRIES

Roasted Garlic Aioli

$6

 

SMALL GREEN SALAD

Mixed Baby Greens – House Maple Vinaigrette

$6

 

SIDE SAIL SLAW

Red & Green  Cabbage – Fennel – House Vinaigrette

$4

 

Desserts

 

CARROT CAKE

Cream Cheese Frosting – Roasted Pecans

$8

LEMON BLUEBERRY CHEESECAKE

$8

 

Beverages:

 

Pop (Coke/Diet Coke/Ginger Ale/Root Beer/Sprite/Dr. Pepper   $2

San Pellegrino 250ml   $2

Perrier Sparkling Water 1L Bottle   $5

*Based on Availability

Please submit orders to info@thebluesail.ca.

by 3pm day of pickup to avoid disappointment

Preferred payment method is eTransfer or pay by tap (debit/credit card) at pickup.

PLEASE NOTE YOUR ORDER IS NOT CONFIRMED UNTIL WE CONTACT YOU TO PROVIDE PICKUP & PAYMENT DETAILS

*Prices are subject to change

SEAFOOD MARKET MEAL KITS

Everything  you need to prepare a Seafood Feast in your own kitchen!

Please email your order to info@thebluesail.ca.

You will receive confirmation of your order within 24 hours, as well as pickup and payment instructions.

 

THIS WEEKEND’S SAIL SPECIAL

HADDOCK EN PAPILLOTE

An easy and delicately delicious dinner option.

Fresh Haddock – White Wine – Fresh Herbs – Butter

Julienned Carrots & Zuchinni

Shallots – Baby Red Potatoes

$17 per person

Bake at 400F 12-14 mins in parchment wrap

Tear open and serve.

 

Lobster Dinner for Two. **SOLD OUT

2 10oz. FROZEN LOBSTER TAILS

ROASTED GARLIC & CHIVE BUTTER 250ml

FRENCH BAGUETTE

LEMON

$75

 

Appetizers & Snacks

BLUE SAIL CRAB CAKE

BLUE SAIL SHRIMP CAKE

OCEAM MAMA SHRIMP GYOZA 1lb.

BLUE SAIL ROASTED GARLIC AIOLI  2oz.

BLUE SAIL SPICY AIOLI 2oz.

6 MINI SPICY THAI SPRING ROLLS

9 COCONUT SHRIMP

BLUE SAIL HOT SMOKED

ONTARIO RAINBOW TROUT DIP 250ml

BLUE SAIL CROSTINI

$80

 

Brunch Date

Serves 2-4 people

AVAILABLE SATURDAY & SUNDAY ONLY

BLUE SAIL BEET CURED SMOKED SALMON

CAPERS & SHALLOTS CREAM CHEESE

9” SMOKED RAINBOW TROUT QUICHE

SPRING GREENS & MAPLE VINAIGRETTE

4 PACK PLAIN BAGELS

$50

 

Bar-B-Que

4 BLUE SAIL SALMON BURGERS

4 SIMPLY WEST COAST SALMON SAUSAGES

CHOICE OF CHORIZO OR MAPLE

4 BURGER BUNS / 4 SAUSAGE BUNS

GREEN OCEAN WILD ARGENTINIAN SHRIMP 15-19(340g)

LARGE BLUE SAIL CAESAR SALAD

250ml TARTAR SAUCE

$90

 

Gluten-Free Bundle

FROZEN:

4 SIMPLY WEST COAST SALMON SAUSAGES

CHOICE OF CHORIZO OR MAPLE

4 SIMPLY WEST COAST WILD HALIBUT BURGERS

SIMPLY WEST COAST HADDOCK BITES 454g

SIMPLY WEST COAST BATTERED WILD SOLE FILLETS 454g

SIMPLY WEST COAST BACON STYLE SALMON  240g

FRESH:

BLUE SAIL BEET CURED SMOKED SALMON 200g

BLUE SAIL SMOKED RAINBOW TROUT 200g

$100

We currently do not have any fresh seafood available. Please send all fresh seafood inquiries to info@thebluesail.ca.

IN OUR FRIDGE

FRESH OR FROZEN BAGUETTE ALSO AVAILABLE DAILY $3.25

SARAVIA BLUE CRAB MEAT Pasteurized 454g         $30.00

BLUE SAIL BEET-CURED COLD SMOKED ATLANTIC SALMON (~$10-15/pkg.)           $7.50/100g

BLUE SAIL HOT SMOKED ONTARIO RAINBOW TROUT (~$10-15/pkg)          $7.00/100g

BLUE SAIL SMOKED ONTARIO RAINBOW TROUT DIP (250ml)        $12.00

BLUE SAIL COCKTAIL SAUCE (250ml)         $6.00

BLUE SAIL TARTAR SAUCE (250ml)           $6.00

BLUE SAIL ROASTED GARLIC AIOLI (250ml)          $6.00

BLUE SAIL SPICY AIOLI (250ml)            $6.00

BLUE SAIL ROASTED GARLIC & CHIVE BUTTER (250ml)           $4.00

BLUE SAIL SHALLOTS & CAPERS CREAM CHEESE (250ml)           $8.00

BLUE SAIL SLAW  (500ml)         $4.00

(Red Cabbage, Green Cabbage, Fennel, House Vinaigrette)

IN OUR FREEZER

BLUE SAIL SALMON BURGER   (~$7ea)        $6.25/100g

BLUE SAIL SHRIMP CAKE  (~$5ea)        $6.50/100g

BLUE SAIL CRAB CAKE (~$7ea)         $8.00/100g

JUMBO LOBSTER TAIL  10oz  (~$30ea)         $11.56/100g. **SOLD OUT

BAIRDI CRAB LEGS  (~$25pkg)           $7.20/100g

CALAMARI RINGS & TENTACLES (1/2lb)         $11.00

PACIFIC WHITE SHRIMP, COOKED (~$17pkg)      $5.20/100g

BLACK TIGER SHRIMP, RAW (~$18pkg)          $4.75/100g

WHOLE OCTOPUS, 1.706kg        $59.71

GREEN OCEAN WILD ARGENTINIAN SHRIMP

15-19, RAW (340g)       $14.00

GREEN OCEAN ORGANIC SHRIMP RING

BLACK TIGER, 23-30 (340g)        $25.00

GREEN OCEAN ORGANIC BLACK TIGER SHRIMP,

RAW P&D, TAIL ON 31/40 (300g)         $22.00

GREEN OCEAN WILD CAUGHT ICELANDIC COD,

2 PIECES (340g)        $18.00

LUXURY CRAB MEAT CANADIAN (400g)      $22.50

 COCONUT SHRIMP  (9 per bag)       $3.50/100g

SIMPLY WEST COAST SALMON SAUSAGES

CHORIZO GLUTEN-FREE  (300g/4)      $12.50

SIMPLY WEST COAST SALMON SAUSAGES MAPLE

GLUTEN-FREE  (300g/4)       $12.50

SIMPLY WEST COAST – BACON STYLE SALMON

GLUTEN-FREE  (240g)        $15.00

SIMPLY WEST COAST – BATTERED WILD SOLE FILLETS

GLUTEN-FREE (454g)       $11.50

SIMPLY WEST COAST – WILD HADDOCK BITES

GLUTEN-FREE  (454g)        $15.00

SIMPLY WEST COAST – WILD HALIBUT BURGERS

GLUTEN-FREE  (340g/4)        $18.00

LA FISHERIE FISHERMEAN’S SHELL (200g/1 SHELL)

Bechamel, Shrimp, Scallops, Mushrooms, Mozzarella       $6.50

JOSEPH’S GOURMET STRIPED LOBSTER RAVIOLI

(~$38/2 servings)        $16.30/100g

CARLA’S GOURMET SHRIMP SCAMPI RAVIOLI

(~$26/2 servings)       $8.34/100g

SALT N’ PEPPER BATTERED CALAMARI 265gm          $9.85

BATTERED CALAMARI 250gm          $7.50

OCEAN MAMA SHRIMP GYOZA 1lb.          $15.00

PRESERVED SEAFOOD

GRANT MOODY’S CHICKEN HADDIE 397g                    $15.00

SNAILS/ESCARGOT 2 DZ. LARGE 115g                               $4.25

ANCHOVIES IN SUNFLOWER OIL 220g                         $12.50

HOT ANCHOVIES IN SUNFLOWER OIL 150g                    $6.75

MACKEREL IN OLIVE OIL 150g                                         $10.00 

Order Online

Please send all orders to to info@thebluesail.ca.

You will receive confirmation of your order within 24 hours, as well as pickup and payment instructions.

Looking for more options?  Send in your requests or view our complete Seafood Market inventory in the form below.

Please fill in the attached form and include with your email order.

Please note prices are subject to change.