INTRODUCING THE BLUE SAIL CHEF’S SERIES
Starting February 11th until Easter, we will run new weekly menus as part of our evolving Chef Series.
This series will feature a different menu each weekend, available Friday and Saturday evenings only (with the exception of our first menu weekend so it aligns with Valentine’s Day)
These menus will encompass a variety of cuisines and will not necessarily be confined to seafood dishes.
To receive updates on upcoming Chef’s Series menus, please subscribe to our eNewsletter by emailing firstname.lastname@example.org
Want to join us for Valentine’s Day but have your hearts set on a Seafood Platter?
No problem! Let us know in advance and we’ll make sure you can feast on lobster, crab legs, shrimp and oysters to your hearts content!
Seafood Restaurant Hours
Next Chef’s Series Indulge
February 11th & 14th starting @ 6pm
Reservations Required. Limited Seating.
For reservations please email to email@example.com or call 613.645.2583
Seafood Market Hours
*Fresh Seafood arrives Thursday afternoons around 3pm
Thursday to Saturday 12 to 6pm
Sunday 12 to 3pm
OPEN February 14th 2 to 6pm for Scheduled Pick Ups
For Advance or Special Orders please see our Seafood Market and Order Online pages
Our goal is simple; to bring high quality seafood to Prince Edward County in a casual and friendly atmosphere.
We look forward to hosting you in our cozy restaurant, or welcoming you to shop in our market for the freshest seafood, in-house smoked fish, frozen seafood section and other gourmet seafood items to enjoy at home!
Thank you for your continued support and we look forward to seeing you at the Sail!
– The Blue Sail Seafood Company Inc.