About Us

WHAT’S NEW AT THE BLUE SAIL

 

Seafood Restaurant

THURSDAY  Dinner Only 6-8:30pm

FRIDAY  Lunch 12-2 (last seating 1:45pm) Dinner 6-8:30pm

SATURDAY Lunch 12-2 (last seating 1:45pm) Dinner 6-8:30pm 

SUNDAY Lunch 12-2 (last seating 1:45pm) Dinner 6-8:30

 

Reservations Recommended.

Please email info@thebluesail.ca or call 613.645.2583

No Take Out or Delivery.

CLOSED MONDAY TO WEDNESDAY

 

Seafood Market 

OPEN Thursdays 12 to 6pm

OPEN Fridays & Saturdays 11am to 6pm

OPEN Sundays 12 to 3pm or until Sold Out.

Fresh Seafood arrives Thursday afternoon.

CLOSED MONDAY TO WEDNESDAY

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Yes! We’re Hiring!

We’re currently looking to fill the following positions:

  • Kitchen Prep
  • Line Cook
  • Server(s)
  • Seafood Market Service/Salesperson

Please send all inquiries to info@thebluesail.ca or call 613.645.2583 to speak to Jeff or Rachel

 

Thank you for your continued support and we look forward to welcoming you to the Sail!

– The Blue Sail Seafood Company Inc.

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The Blue Sail Seafood Company Inc.

Our goal is simple; we want to bring high quality seafood to Prince Edward County in a casual and friendly atmosphere.
We look forward to hosting you in our cozy restaurant, or welcoming you to shop in our market for the freshest seafood, in-house smoked fish, and prepared foods to enjoy at home.

Seafood Market

OUR SEAFOOD MARKET 

Our Seafood Market is open Thursdays to Sundays.  For complete business hours please visit our About Us page.

  • Fresh seafood arrives Thursday afternoons usually between 1-3pm.
  • Fresh Seafood Preordering is encouraged, as it helps up control our inventory, but it is not necessary.  Feel free to call ahead to 613.645.2583 during business hours to check seafood availability.

Fresh Seafood Preorders:

Please note due to current supplier restrictions we are not able to carry a full inventory of fresh seafood at all times.

To preorder fresh seafood please send all inquiries by 5pm Tuesday to info@thebluesail.ca

Seafood orders can be picked up Thursday to Sunday. 

NEW DIY Seafood Dinner Starter Kits!  Check our Order Online page for more information.

FRESH SEAFOOD

LIVE LOBSTERS

OYSTERS (VARIOUS TYPES)

ORGANIC CANADIAN MUSSELS

LITTLE NECK CLAMS

PASTA CLAMS

U10 DRY SEA SCALLOPS

MONKFISH

AHI TUNA

HALIBUT

CHILEAN SEA BASS

BLACK COD (SABLEFISH)

SWORD FISH

HADDOCK

ONTARIO RAINBOW TROUT

ATLANTIC SALMON

ARCTIC CHAR

IN OUR  FREEZER

BLUE SAIL SALMON BURGER

BLUE SAIL CRAB CAKE

JUMBO ATLANTIC LOBSTER TAILS 10oz. **Currently unavailable

CUBA OR HAITI LOBSTER TAILS 6-8oz.

BAIRDI CRAB LEGS

RAW PACIFIC WHITE SHRIMP, VARIOUS SIZES

COOKED PACIFIC WHITE SHRIMP, VARIOUS SIZES

RAW BLACK TIGER SHRIMP, VARIOUS SIZES

COOKED BLACK TIGER SHRIMP, VARIOUS SIZES

WHOLE OCTOPUS,

RAW WILD ARGENTINIAN SHRIMP, VARIOUS SIZES

GREEN OCEAN ORGANIC BLACK TIGER SHRIMP,

RAW P&D, TAIL ON 31/40 (300g)

GREEN OCEAN WILD CAUGHT ICELANDIC COD,

2 PIECES (340g)

LUXURY CRAB MEAT CANADIAN (400g)

COCONUT SHRIMP  (9 per bag)

SIMPLY WEST COAST – BACON STYLE SALMON

GLUTEN-FREE  (240g)

SIMPLY WEST COAST – BATTERED WILD SOLE FILLETS

GLUTEN-FREE (454g). **Currently Not Available

SIMPLY WEST COAST – WILD HADDOCK BITES

GLUTEN-FREE  (454g) **Currently Not Available

SIMPLY WEST COAST – WILD HALIBUT BURGERS

GLUTEN-FREE  (340g/4) **Currently Not Available

OCEAN MAMA SHRIMP GYOZA 1lb.

IN OUR FRIDGE

SARAVIA BLUE CRAB MEAT Pasteurized 454g

BLUE SAIL BEET-CURED COLD SMOKED ATLANTIC SALMON

BLUE SAIL HOT SMOKED ONTARIO RAINBOW TROUT

BLUE SAIL SMOKED ONTARIO RAINBOW TROUT DIP (250ml)

BLUE SAIL COCKTAIL SAUCE (250ml)

BLUE SAIL TARTAR SAUCE (250ml)

BLUE SAIL ROASTED GARLIC AIOLI (250ml)

BLUE SAIL SPICY AIOLI (250ml)

BLUE SAIL ROASTED GARLIC & CHIVE BUTTER (250ml)

FRESH OR FROZEN BAGUETTE ALSO AVAILABLE DAILY 

PRESERVED SEAFOOD

GRANT MOODY’S CHICKEN HADDIE 397g

SNAILS/ESCARGOT 2 DZ. LARGE 115g

ANCHOVIES IN SUNFLOWER OIL 220g

HOT ANCHOVIES IN SUNFLOWER OIL 150g

MACKEREL IN OLIVE OIL 150g

Our Seafood Market also stocks a wide variety of specialty seafood items such as anchovies, escargot, sushi rice, hot sauces, Chicken Haddie, and more.

Special requests can be submitted by email to  info@thebluesail.ca. 

Local businesses wishing to set up a business account may also contact us at  info@thebluesail.ca. 

Restaurant Menu

Dining Room Menu

Dining Room Menu

Restaurant hours are listed on our About Us page 

This menu is not available for Take Out. 

 

Appetizers & Starters

 

HOUSE TARTARE

Served with Wonton Crisps

Salmon $15 / Tuna $19

 

SEAFOOD CHOWDER CROCK

Cream – Seafood – Bacon – In House Smoked Fish

Seasonal Menu Item

$10

 

BOWL OF MUSSELS

Garlic – White Wine – Shallots or

Spicy Tomato – Fresh Parsley

Fresh Baguette

$16

 

SHRIMP COCKTAIL

House Cocktail Sauce – Lemon

$18

 

HOUSE SMOKED RAINBOW TROUT DIP

with Fresh Baguette

$14

 

 MARKET OYSTERS

 Lemon – Hot Sauce – Mignonette – Horseradish

1/2 Dozen $20

Full Dozen $36

 

CRISPY HOUSE FRIES

with Roasted Garlic Aioli

$7

 

AHI TUNA ON WONTON CRISP

Wasabi Aioli – Green Onion – Balsamic Glaze

$19

 

FRIED CALAMARI

With Spicy Aioli

$16

 

SHRIMP GYOZA

with Tempura Dipping Sauce

$15

 

CRAB CAKE

with Roasted Garlic Aioli

$15

 

COCONUT SHRIMP

with Sweet Chili Sauce

$15

 

BAGUETTE BASKET

Fresh French Baguette

$7

 

Salads

 

BLUE SAIL CAESAR

Romaine – Poached Shrimp – Bacon

Parmesan – Pine Nuts – House Dressing

$18

 

SMOKED SALMON AND BEET SALAD

Beet Cured Smoked Salmon – Fresh Greens

Roasted Beets – Toasted Pecans – Red Onion

Crumbled Goat Cheese – Maple Vinaigrette

$20

 

Classic Favourites

 

SEAFOOD CHOWDER BOWL

Cream – Seafood – Bacon – In House Smoked Fish

Toasted Baguette

Seasonal Menu Item

$20

 

BLUE SAIL FISH N’ CHIPS

Battered Haddock – Crispy Fries – Lemon

House Tartar Sauce – Sail Slaw

$20

 

LOBSTER SHRIMP ROLL

Brioche Roll – Garlic Tarragon Aioli – Sail Slaw

Crispy Fries

$32

 

Specialty Dishes

 

EAST COAST LOBSTER

Ask about availability

1 Steamed & Cracked Lobster

Baby Red Potatoes – Roasted Garlic Aioli – Sail Slaw

Roasted Garlic & Chive Butter – Fresh Lemon

$MP

 

TODAY’S CATCH

Ask Server for Details

$MP

 

CHEF’S CHOICE

A la carte – Ask Server for details

 

SURF N’ TURF

Striploin Steak – Lobster – Shrimp

Tarragon Butter – Caesar Salad

$42

 

CIOPPINO

Rustic Tomato Base – Firm Fish – Mussels – Clams

Shrimp – Spices – White Wine

Grilled Baguette

$30

 

SEAFOOD RISOTTO

 Ask Server for details

White Wine – Garlic – Shallots

$36

Pasta

 

CHEF’S PASTA

Ask Server for Details

$30

 

LINGUINE & CLAMS

White Wine – Garlic – Shallots – Pasta Clams

$28

 

SPICY SAUSAGE & SHRIMP LINGUINE

Spicy Tomato  – Shrimp – Sausage

Garlic – Fresh Parsley

$26

 

A la carte

 

Your choice of

 PAN ROASTED WILD ARCTIC CHAR  $MP

GRILLED ATLANTIC SALMON  $MP

PAN ROASTED ONTARIO RAINBOW TROUT $MP

Served with Daily Specials – Ask Server for details

 

Extras

 

Baguette Basket $7

Side Green Salad $7

Side Caesar Salad $8

 

Desserts

 

BEST CARROT CAKE EVER

Cream Cheese Frosting – Roasted Pecans

$8

 

CHOCOLATE BARK & PORT

Dark Chocolate – Roasted Nuts – Smoked Sea Salt

2oz. 10 yr. Port

$15 / without Port $6

 

ICE CREAM SUNDAE

Ask Server for Details

$8

 

We are a Fully Licensed Dining Room

*Prices are subject to change

Sunday Supper

Sunday Supper Club Menus will be sent out by email to members in advance.

Supper Club Members will be given priority for reservations.

And yes, our regular menu will also be available Sunday evenings!

For more information or to become a member please email  info@thebluesail.ca. 

Seafood Boils, Cold Seafood Platters & DIY Dinner Kits

BUILD YOUR OWN SEAFOOD BOIL IS BACK!

Seafood Boils are fun and easy!  All you need is a big pot of boiling water.  It can be done on a stove, a bbq or over a fire.

 

To order please send your order (quantities in lbs) by 5pm Tuesday to info@thebluesail.ca

Please ensure you include your preferred Pick Up date in your email order (Friday to Sunday).

Please note we do not post prices on our website. Once we receive your order, we will respond with an order confirmation that will include an estimated total and your scheduled pick up time.  You may adjust your order if required, so long as we receive your final order by 5pm Tuesdays.

 

CHOOSE FROM

  • Live Lobsters
  • Lobster Tails
  • Crayfish
  • Bairdi Crab Leg Clusters
  • XL King Crab Legs
  • Little Neck Clams
  • PEI Mussels
  • Black Tiger, White Pacific or Wild Argentinian Shrimp
  • Roasted Garlic & Chive Butter 250ml
  • French Baguette
  • Recipe & Seasoning Pouch

 

Other Online Ordering options:

Order by 5pm Tuesday / Pick Up Friday or Saturday

Submit orders to info@thebluesail.ca

 

SEAFOOD LOVERS PLATTER Served Cold

  • Steamed & Cracked Whole East Coast Lobster (1.5-2lb. ea)
  • Snow Crab Cluster
  • PEI Lucky Limes Oysters (6)
  • Shrimp Cocktail
  • Roasted Garlic & Chive Butter
  • Cocktail Sauce
  • Lemon/Mignonette/Horseradish/Hot Sauce

$175 + tax

 

LOBSTER LOVERS PLATTER Served Cold

  • 2 Steamed & Cracked Whole East Coast Lobsters (1.5-2lb. ea)
  • 6 Lucky Limes Oysters (PEI)
  • 6 Black Tiger Shrimp
  • Demi-Baguette
  • Roasted Garlic & Chive Butter
  • Cocktail Sauce
  • Lemon/Mignonette/Horseradish/Hot Sauce

$200 + tax

 

DELUXE SEAFOOD PLATTER Served Cold

  • Wild Acadian Sturgeon Caviar
  • Steamed & Cracked Whole East Coast Lobster (1.5-2lb. ea)
  • Snow Crab Cluster
  • 6 Lucky Lime Oysters (PEI)
  • Smoked Trout Dip
  • Demi-Baguette
  • Water Crackers
  • Sour Cream
  • Roasted Garlic & Chive Butter
  • Lemon/Mignonette/Horseradish/Hot Sauce

$260 + tax

 

DIY DINNER STARTER KITS – Dinner Kits you can prepare at home!

Quality ingredients with fresh seafood, and we’re always happy to offer advice and guidance on best ways to prepare!

Order by 5pm Tuesday / Pick Up Friday or Saturday

Submit orders to info@thebluesail.ca

 

1. DATE NIGHT

2 Crab Cakes

6 Lucky Lime (PEI) Oysters

2 Lobster Tails

1 Demi Baguette (Heat n’ Serve)

Roasted Garlic & Chive Butter

Roasted Garlic Aioli

$110

 

2. CAJUN SEAFOOD BOIL

1lb. Snow Crab Legs Cluster (Fully cooked)

1lb, Crayfish (Fully cooked)

1/2lb. Pacific White 16-20 Shrimp (Raw)

Roasted Garlic & Chive Butter

Old Bay Seasoning

Cajun Sunshine Hot Sauce

$95.00

 

3. LINGUINE & CLAMS

1lb Pasta Clams

1 pkg Rummo Linguine  (Gluten Free available for $1.50 extra)

Roasted Garlic & Chive Butter

1 Demi Baguette (Heat n Serve)

$32.00

 

4. MUSSELS FOR TWO

2lb PEI Organic Mussels

2 Demi Baguettes (Heat n Serve)

Roasted Garlic & Chive Butter

$22.00

 

5. SUSHI NIGHT

1/2lb Fresh Ahi Tuna

1/2lb Fresh Atlantic Salmon

1 box Sushi Chef Nori Sheets

1 box Sushi Chef Rice

$50.00

 

6. SHRIMP PAD THAI DINNER

1/2lb Pacific White Shrimp 16-20 (Raw)

Thai Kitchen Pad Thai Noodles & Sauce Kit

9 Coconut Shrimp

Thai Kitchen Sweet Chili Sauce

$45.00

 

Prefer to build your own? Visit our Seafood Market page to see more seafood options.

**As always with Seafood, prices are subject to change.

Reservations

Our Dining Room is open Thursday to Sunday. For full business hours please visit our About Us page.
For reservations please call 613.645.2583 or email info@thebluesail.ca.
Please allow 24hrs for response and confirmation.
Our Dining Room is closed Monday to Wednesday.